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Russian Teacakes - A Sweet Appetizer Recipe
This Russian teacake recipe makes lots of sweet little balls, which can be served at a buffet, at a party or simply with coffee at the end of dinner. Russian teacakes are very popular and they melt in the mouth. This Russian teacake recipe makes little cookies, which keep well for a few days in an airtight container if you have any left over.
You might find the concept of serving a sweet appetizer a bit strange since Russian teacakes usually signify the end of a meal but sometimes serving sweet appetizers is fun and the kids will love them too. If you are having a cocktail party and there are snacks and drinks but no meal, these Russian teacakes are a nice touch and people can nibble on some savory appetizers and then enjoy this Russian teacake recipe.
If dinner is going to take a long time but you already have guests, serving something like Russian teacakes and a drink will keep them happy until you serve dinner. This is the authentic recipe for Russian teacakes and they should come out perfectly every time. The powdered sugar coating is what makes them really special and helps to give them a wonderful texture.
Authentic Russian Teacakes
Ingredients -
¾ cup finely chopped nuts
1 cup softened butter
1 teaspoon vanilla extract
1 cup powdered sugar
¼ teaspoon salt
2 ¼ cups flour
Preparation:
Preheat the oven to 400 degrees F.
Combine half the powdered sugar with the vanilla and butter, then work in the salt, nuts and flour.
Mix until the dough holds together, then shape it into 1 inch balls.
Put them on an ungreased baking tray and bake for 10 minutes or until they are cooked but not browned.
Roll them in the remaining powdered sugar while they are still warm.
Let them cool down, and then roll them again in the powdered sugar.
(Makes 48)
Photo Description:
Serve these cute Russian teacakes on fancy plates or in a greaseproof paper-lined tin. If you are having a cocktail party, you can leave little tins of them around the room for people to sample. Appetizer recipes do not have to be savory and these tasty little morsels are guaranteed to be a pleasantly sweet surprise for your guests. They are simple to make and look very nice. If you are looking for a cold appetizer recipe, which is a bit unusual, try making these Russian teacakes and watch as your guests bite into them and love their sweet, simple flavor.
